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Easy Blueberry Cobbler


Recipe Name: Easy Blueberry Cobbler
Catagory: Blueberry pie recipe
Date: 2007-11-12

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Easy and tasty blueberry cobbler


Ingredients:
1 stick butter
4 cups fresh blueberries
1 cup water
1 cup sucanat or sugar
cup self rising flour
cup almond milk (Blue Diamond Almond Breeze) or milk
1 cup sucanat or sugar


Directions:
In a 9 inch square pan melt the butter. Put blueberries with water and 1 cup sucanat or sugar. Simmer on burner while making crust.

Mix flour, milk, and 1 cup sucanat or sugar together. Mix well. Pour over blueberries.
Bake 1 hour at 350degrees. If juice is evaporating add water to keep juicy. Serve with ice cream or cool whip.

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